New Government Study Reveals No Advantage To GMO Crops

Written by: Tara Dodrill Off-Grid Foods March 1, 2014 0   Genetically modified crops do not provide a higher yield than conventionally grown seeds and actually lead to an increase inherbicide use, according to a groundbreaking new federal report that refutes conventional wisdom. The USDA’s report does weigh in on the argument about whether genetically modified crops are … Continue reading

Active Movement: Hollywood Celebs Join Our Campaign in California: Spread the Message

Hollywood Celebs Join Our Campaign in California: Spread the Message No matter how much money Monsanto pours into the No on 37 campaign, it’s never going to be able to find people who go to the grocery store looking for genetically modified food to eat and feed their families. If there were people like that, … Continue reading

Healthy Living: New Organic Spies Video: Whole Foods Hidden Camera GMO Sting – Bait Organic, Switch to GMO

  Originally posted on http://www.organicconsumers.org/bytes/ob348.htm Not all of Whole Foods Market’s employees are aware that they’re selling unlabeled GMO foods, and Organic Spies has now caught many on camera, swearing up and down that Whole Foods is a GMO-free store. It’s the old “bait-and-switch.” Whole Foods lures customers in on the promise of local, organic and … Continue reading

Healthy Living: Sustainable Agriculture | Genetic engineering dangers and problems | Greenpeace

Promote Sustainable Agriculture Over the past 50 years, we have nearly tripled agricultural outputs. But this so-called “Green Revolution” comes at unbearable costs for the environment, public health and social welfare. Industrial farming with its dependency on fossil fuels, toxic inputs and ignorance for common goods has proven to be a dead-end road. “I support … Continue reading

Healthy Living: Are you concerned about the lack of labeling of Genetically Engineered Foods?

8 Things You Can Do From Justlabelit.org  1. Comment! It takes 30 seconds to tell the FDA that you have the right to know what’s in your food. 2. Eat fresh! While some produce is genetically engineered, most GMOs will be found in processed foods containing soy and corn. Eat more fresh vegetables and unprocessed foods. Your body will … Continue reading

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